Baked Eggplant with Shrimp, Sausage and Italian Cheeses

I made this dish on a whim one day three years ago and was unintentionally smart enough to take a picture and write down a rough recipe.  I cook mostly by “sight” rather than recipe, so these are approximate instructions. Of course, feel free to add your own touches. Like most good Creole dishes, this one… Read More Baked Eggplant with Shrimp, Sausage and Italian Cheeses

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Tiger Slaw

If you still think of cole slaw as that gloopy, depressing, “they could have kept this!” side order from your local fast food joint, you haven’t been paying attention. Slaw is on everything these days, from bahn mi to pulled pork sliders and seafood tacos. My version, Tiger Slaw, pays tribute to LSU’s mascot, Mike VI. It’s purple, gold… Read More Tiger Slaw