Skip to content
  • About
  • SoulCreole: The Cookbook

Nicole Moliere

character. culture. cuisine.

Tag: chicken

Rosemary and Bay Chicken with Asparagus

If James Brown was the hardest working man in show business, the chicken thigh is his counterpart of the poultry world. Juicier than a breast, more substantial than a wing and more grown-up than a leg, the chicken thigh gets it done. Infuse it with rosemary and bay leaf, and you just might create magic.  … Read More Rosemary and Bay Chicken with Asparagus

March 3, 2017 nicolemoliereLeave a comment

Tease: Rosemary and Bay Chicken

Mid-November will finally bring fall weather to New Orleans and I’ll be more inclined to turn on the oven. Here’s a tease of my Rosemary and Bay Chicken, a warm dish for cool autumn days around the southern family table. Pair it with roasted vegetables, potatoes or rice for a satisfying meal. Recipe to come.… Read More Tease: Rosemary and Bay Chicken

October 31, 2016March 31, 2017 nicolemoliereLeave a comment

Wedge Salad with Chicken and Creole Vinaigrette

Arugula, kale and Swiss chard may be the cool kids of salad greens, but those of us who grew up in the 1970s and 1980s remember when iceberg lettuce reigned supreme – mostly because that’s all mama served! Iceberg gets kicked to curb these days, but I decided to give it a little love and… Read More Wedge Salad with Chicken and Creole Vinaigrette

February 4, 2016February 5, 2016 nicolemoliere2 Comments

Creamy Lemon Butter Chicken

Last night, my good friend Latonia posted a video from the popular Buzzfeed Video site, Tasty, which can be found on Facebook. Their Creamy Lemon Butter Chicken how-to intrigued me, so I decided to try it out. I gave it the SoulCreole treatment by doctoring a few things here and there, but the recipe was an absolute winner.… Read More Creamy Lemon Butter Chicken

January 23, 2016January 24, 2016 nicolemoliereLeave a comment

Accordion Potatoes with Chicken and Broccoli

I love the concept and result of Hasselback Potatoes. Crispy skin, soft insides and lots of butter and olive oil. A winning combination. I made them for the first time last night and it was a hit. I prefer the name “accordion” because they remind me of the zydeco accordions so prevalent here in south… Read More Accordion Potatoes with Chicken and Broccoli

January 13, 2016January 13, 2016 nicolemoliereLeave a comment

Quick Chicken and Sausage Gumbo

Growing up, I had only seen gumbo done one way: whole hog. It had everything – blue crabs, shrimp, oysters (sometimes), sausage, ham, chicken…EVERYTHING. But when I left New Orleans to attend LSU in Baton Rouge, I came across Chicken and Sausage Gumbo. Gumbo with only two ingredients? This had to be the work of… Read More Quick Chicken and Sausage Gumbo

January 6, 2016January 7, 2016 nicolemoliereLeave a comment

My Project

SoulCreole: The Cookbook

This project seeks to preserve and perhaps resurrect a dying facet of modern life: our deep connection to the foods that are a vital part of our identity, our history, our experiences and our cultural future.

Contribute here:
https://www.gofundme.com/229retjp

Recent Posts

  • Everyone Should Have A Cousin Steve
  • Spicy Smothered Okra with Shrimp
  • Baked Eggplant with Shrimp, Sausage and Italian Cheeses
  • Tease: Apricot Nectar Cake
  • Traditional Potato Salad

Recent Comments

Tyronne Malone on Everyone Should Have A Cousin…
nicolemoliere on Everyone Should Have A Cousin…
E Layne Warren on Everyone Should Have A Cousin…
nicolemoliere on Traditional Potato Salad
10centsofdates on Traditional Potato Salad

Archives

  • September 2017
  • August 2017
  • July 2017
  • May 2017
  • April 2017
  • March 2017
  • January 2017
  • October 2016
  • August 2016
  • June 2016
  • March 2016
  • February 2016
  • January 2016

Categories

  • chicken
  • Desserts
  • Do What You Wanna'
  • Family Legends
  • Friends and Foodways
  • Narrative
  • New Orleans Traditions
  • Old-school Favorites
  • On The Fly
  • pasta
  • Pasta
  • Salads
  • Seafood Specialties
  • Soups
  • Staples
  • Things I Like
  • Uncategorized
  • vegetables

Meta

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com
Follow Nicole Moliere on WordPress.com

Pages

  • About
  • SoulCreole: The Cookbook
Blog at WordPress.com.
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Follow Following
    • Nicole Moliere
    • Already have a WordPress.com account? Log in now.
    • Nicole Moliere
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...