Fried Green Tomatoes

My mother grew up eating fried green tomatoes as a breakfast food alongside home-cured bacon and ham, but this Deep South classic can be found nowadays in the swankiest restaurants, often accompanied with top-shelf seafood sauces and elaborate presentations. I revisit this dish in a much humbler setting – my own little 7th ward kitchen – and with tomatoes picked… Read More Fried Green Tomatoes

Advertisement